Oats Market

The latest report by IMARC Group, titled “Oats Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2024-2032“, The global oats market size reached USD 5.5 Billion in 2023. Looking forward, IMARC Group expects the market to reach USD 6.5 Billion by 2032, exhibiting a growth rate (CAGR) of 1.8% during 2024-2032.

Oats, recognized as a highly adaptable cereal grain, are valued for their exceptional nutritional profile. They are abundant in fiber, proteins, vitamins, and minerals, making them a favored option for healthy breakfasts and a key ingredient in a variety of products, including oatmeal, granola bars, and baked goods. The versatility of oats extends to their processing into oat flour, oat milk, and oat bran, thereby enhancing their role in the food and beverage sector. Their use is prevalent in both human diets and animal feed. In addition to their culinary applications, oats are utilized in cosmetics and skincare formulations due to their soothing and anti-inflammatory properties. As a result, oats occupy a significant place in agriculture, being cultivated in numerous regions worldwide, thanks to their broad utility and health benefits.

For an in-depth analysis, you can refer sample copy of the report: https://www.imarcgroup.com/oats-processing-plant/requestsample

Oats Market Report Trends and Drivers:

The global market for oats is experiencing significant growth, largely attributed to a rising awareness of health among consumers, which is enhancing the demand for nutrient-dense foods such as oats. The adaptability of oats is evident as they are utilized not only in food products but also in the cosmetics and pet food sectors, thereby broadening market prospects. An increasing inclination towards plant-based and gluten-free diets has further elevated oat consumption, promoting market development. Additionally, innovations in oat-based offerings, including ready-to-eat oatmeal and flavored oat drinks, are appealing to a broader audience, while sustainable agricultural practices are playing a vital role in the expansion of the market.

Report Segmentation:

The report has segmented the market into the following categories:

Breakup by Product:

  • Flakes
  • Flour
  • Bran
  • Others

Breakup by Application:

  • Food use
  • Feed use

Market Breakup by Region:

  • North America (United States, Canada)
  • Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa

Competitive Landscape with Key Player:

  • Avena Foods Limited
  • B&G Foods, Inc.
  • Bagrrys India Limited
  • Blue Lake Milling Pty Ltd. (CBH Group)
  • Bob’s Red Mill Natural Foods
  • Grain Millers, Inc.
  • Kellogg Company
  • Marico Limited
  • Morning Foods Ltd.
  • Nature’s Path Foods
  • PepsiCo, Inc.
  • Post Holdings, Inc.

Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

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